Raspberry Steel Cut Oats

I had a little love affair with pimped-up oats during one of the many Melbourne lockdowns - and so this recipe was born!

Steel cut oats are the least processed form of oats when compared with rolled oats or quick oats. They take a little more patience to cook, but are worth it for a truly different experience with a humble bowl of oats.

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Serves: 3-4

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Ingredients:

• 1 cup steel cut oats

• 3 cups water

• 1/4 tsp salt

• 1/2 cup frozen raspberries

• 1 serve of unflavoured collagen or vanilla protein powder (optional)

To Serve (per bowl):

• 1 tbsp hemp seeds

• 1 tbsp nut butter

• 1 tbsp pure maple syrup

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1. Bring water and salt to the boil.

2. Add steel cut oats to the water.

3. Return to the boil and then reduce to a low simmer.

4. Mix the raspberries through.

5. Cook for 15-20 minutes, stirring occasionally.

6. Take off the heat and stir through the collagen or protein powder.

7. Serve topped with hemp seeds, nut butter and maple syrup.

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